Wakao Foods has announced its largest-ever shipment of renowned jackfruit products, weighing 13 tonnes. This is the first of two containers being sent to the USA. The flag-off ceremony took place on June 22 at Kochi Port, India. It marks the beginning of Wakao Foods' export journey to the United States.

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The shipment includes an array of products crafted by Wakao Foods. Consumers in the United States can now savor the flavors of Raw Jack, BBQ Jack, Indian Gravy, Continental Jack burger patties, Jack Supreme burger patties, American Herbs sausages, Hot & Spicy sausages, and Teriyaki Jack, Wakao said.

The Chairman of APEDA, Rajesh Agrawal, IAS, said, ‘India's growing market for plant-based meat alternatives presents an opportunity to leverage the country's crop biodiversity. Companies like Wakao Foods are elevating crops like jackfruit to create sustainable alternatives. This benefits farmers and addresses protein-related malnutrition while diversifying the protein supply and increasing incomes for jackfruit growers.’

Shri VK Vidyarthi, General Manager of APEDA, said, ‘Indigenous crops have great potential to transform India's agriculture, benefiting farmers, reducing waste, and supporting climate goals. We urge companies to adopt these crops for exports, farmer opportunities, and sustainability.’

‘This shipment highlights the demand for product innovation and ingredient diversification in established markets like the US," said Divya Saravana, Corporate Engagement Specialist at GFI India.

First Published:Jun 26, 2023 11:49 AM IST